Published on 27.10.15 in Vol 3, No 4 (2015): Oct-Dec
Works citing "Electronic Dietary Intake Assessment (e-DIA): Comparison of a Mobile Phone Digital Entry App for Dietary Data Collection With 24-Hour Dietary Recalls"
According to Crossref, the following articles are citing this article (DOI 10.2196/mhealth.4613):
(note that this is only a small subset of citations)
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Chen J, Allman-Farinelli M. Impact of Training and Integration of Apps Into Dietetic Practice on Dietitians’ Self-Efficacy With Using Mobile Health Apps and Patient Satisfaction. JMIR mHealth and uHealth 2019;7(3):e12349
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Jung J, Wellard-Cole L, Cai C, Koprinska I, Yacef K, Allman-Farinelli M, Kay J. Foundations for Systematic Evaluation and Benchmarking of a Mobile Food Logger in a Large-scale Nutrition Study. Proceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies 2020;4(2):1
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Teixeira V, Voci SM, Mendes‐Netto RS, da Silva DG. The relative validity of a food record using the smartphone application MyFitnessPal. Nutrition & Dietetics 2018;75(2):219
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Chen J, Lieffers J, Bauman A, Hanning R, Allman-Farinelli M. Designing Health Apps to Support Dietetic Professional Practice and Their Patients: Qualitative Results From an International Survey. JMIR mHealth and uHealth 2017;5(3):e40
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Chen J, Berkman W, Bardouh M, Ng CYK, Allman-Farinelli M. The use of a food logging app in the naturalistic setting fails to provide accurate measurements of nutrients and poses usability challenges. Nutrition 2019;57:208
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Wellard-Cole L, Potter M, Jung J, Chen J, Kay J, Allman-Farinelli M. A Tool to Measure Young Adults’ Food Intake: Design and Development of an Australian Database of Foods for the Eat and Track Smartphone App. JMIR mHealth and uHealth 2018;6(11):e12136
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Lee H, Kim E, Kim SH, Lim H, Park YM, Kang JH, Kim H, Kim J, Park W, Park S, Kim J, Yang YJ. Validation of nutrient intake of smartphone application through comparison of photographs before and after meals. Journal of Nutrition and Health 2020;53(3):319
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Hurt RT, McClave SA. Nutritional Assessment in Primary Care. Medical Clinics of North America 2016;100(6):1169
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Pendergast FJ, Ridgers ND, Worsley A, McNaughton SA. Evaluation of a smartphone food diary application using objectively measured energy expenditure. International Journal of Behavioral Nutrition and Physical Activity 2017;14(1)
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Ferreira LH, Smolarek AC, Chilibeck PD, Barros MP, McAnulty SR, Schoenfeld BJ, Zandona BA, Souza-Junior TP. High doses of sodium bicarbonate increase lactate levels and delay exhaustion in a cycling performance test. Nutrition 2019;60:94
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Ambrosini GL, Hurworth M, Giglia R, Trapp G, Strauss P. Feasibility of a commercial smartphone application for dietary assessment in epidemiological research and comparison with 24-h dietary recalls. Nutrition Journal 2018;17(1)
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. First evaluation steps of a new method for dietary intake estimation regarding a list of key food groups in adults and in different sociodemographic and health-related behaviour strata. Public Health Nutrition 2017;20(15):2660
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Htet MK, Fahmida U, Do TT, Dibley MJ, Ferguson E. The Use of Tablet-Based Multiple-Pass 24-Hour Dietary Recall Application (MP24Diet) to Collect Dietary Intake of Children under Two Years Old in the Prospective Cohort Study in Indonesia. Nutrients 2019;11(12):2889
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Parr E, Devlin B, Callahan M, Radford B, Blankenship J, Dunstan D, Hawley J. Effects of Providing High-Fat versus High-Carbohydrate Meals on Daily and Postprandial Physical Activity and Glucose Patterns: a Randomised Controlled Trial. Nutrients 2018;10(5):557
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Fallaize R, Zenun Franco R, Pasang J, Hwang F, Lovegrove JA. Popular Nutrition-Related Mobile Apps: An Agreement Assessment Against a UK Reference Method. JMIR mHealth and uHealth 2019;7(2):e9838
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Allman-Farinelli M, Gemming L. Technology Interventions to Manage Food Intake: Where Are We Now?. Current Diabetes Reports 2017;17(11)
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Chen J, Gemming L, Hanning R, Allman-Farinelli M. Smartphone apps and the nutrition care process: Current perspectives and future considerations. Patient Education and Counseling 2018;101(4):750
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Khazen W, Jeanne J, Demaretz L, Schäfer F, Fagherazzi G. Rethinking the Use of Mobile Apps for Dietary Assessment in Medical Research. Journal of Medical Internet Research 2020;22(6):e15619
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Rangan AM, Tieleman L, Louie JCY, Tang LM, Hebden L, Roy R, Kay J, Allman-Farinelli M. Electronic Dietary Intake Assessment (e-DIA): relative validity of a mobile phone application to measure intake of food groups. British Journal of Nutrition 2016;115(12):2219
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Chmurzynska A, Mlodzik-Czyzewska M, Malinowska A, Czarnocinska J, Wiebe D. Use of a Smartphone Application Can Improve Assessment of High-Fat Food Consumption in Overweight Individuals. Nutrients 2018;10(11):1692
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Regan M, Chung S, Sofoluke T, Rahmaty Z, Zhang GM, Zvenyach T, Ryan AS, Storr CL, Johantgen M, Hunter C. FoodFoto. CIN: Computers, Informatics, Nursing 2020;38(6):265
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Conrad J, Nöthlings U. Innovative approaches to estimate individual usual dietary intake in large-scale epidemiological studies. Proceedings of the Nutrition Society 2017;76(3):213
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Eldridge A, Piernas C, Illner A, Gibney M, Gurinović M, de Vries J, Cade J. Evaluation of New Technology-Based Tools for Dietary Intake Assessment—An ILSI Europe Dietary Intake and Exposure Task Force Evaluation. Nutrients 2018;11(1):55
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Wellard-Cole L, Chen J, Davies A, Wong A, Huynh S, Rangan A, Allman-Farinelli M. Relative Validity of the Eat and Track (EaT) Smartphone App for Collection of Dietary Intake Data in 18-to-30-Year Olds. Nutrients 2019;11(3):621
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Ahmed M, Mandic I, Lou W, Goodman L, Jacobs I, L’Abbé M. Validation of a Tablet Application for Assessing Dietary Intakes Compared with the Measured Food Intake/Food Waste Method in Military Personnel Consuming Field Rations. Nutrients 2017;9(3):200
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Jenner SL, Trakman G, Coutts A, Kempton T, Ryan S, Forsyth A, Belski R. Dietary intake of professional Australian football athletes surrounding body composition assessment. Journal of the International Society of Sports Nutrition 2018;15(1)
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Béjar LM, Reyes A, García-Perea MD. Electronic 12-Hour Dietary Recall (e-12HR): Comparison of a Mobile Phone App for Dietary Intake Assessment With a Food Frequency Questionnaire and Four Dietary Records. JMIR mHealth and uHealth 2018;6(6):e10409
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Lancaster R, Radd‐Vagenas S, Fiatarone Singh M, Noble Y, Daniel K, Mavros Y, Sachdev PS, Lautenschlager N, Cox K, Brodaty H, O'Leary F, Flood VM. Electronic food records among middle‐aged and older people: A comparison of self‐reported and dietitian‐assisted information. Nutrition & Dietetics 2021;78(2):145
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Griffiths C, Harnack L, Pereira MA. Assessment of the accuracy of nutrient calculations of five popular nutrition tracking applications. Public Health Nutrition 2018;21(8):1495
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Kim S, Chung S. Validity of Estimating Sodium Intake using a Mobile Phone Application of 24-hour Dietary Recall with Meal Photos. Korean Journal of Community Nutrition 2020;25(4):317
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Bejar LM, Sharp BN, García-Perea MD. The e-EPIDEMIOLOGY Mobile Phone App for Dietary Intake Assessment: Comparison with a Food Frequency Questionnaire. JMIR Research Protocols 2016;5(4):e208
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Fowler LA, Yingling LR, Brooks AT, Wallen GR, Peters-Lawrence M, McClurkin M, Wiley Jr KL, Mitchell VM, Johnson TD, Curry KE, Johnson AA, Graham AP, Graham LA, Powell-Wiley TM. Digital Food Records in Community-Based Interventions: Mixed-Methods Pilot Study. JMIR mHealth and uHealth 2018;6(7):e160
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Wellard-Cole L, Jung J, Kay J, Rangan A, Chapman K, Watson WL, Hughes C, Ni Mhurchu C, Bauman A, Gemming L, Yacef K, Koprinska I, Allman-Farinelli M. Examining the Frequency and Contribution of Foods Eaten Away From Home in the Diets of 18- to 30-Year-Old Australians Using Smartphone Dietary Assessment (MYMeals): Protocol for a Cross-Sectional Study. JMIR Research Protocols 2018;7(1):e24
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Slavin M, Polasky A, Vieyra K, Best A, Durant L, Frankenfeld C. Single-Meal Nutrient Assessment by a Self-Administered, Electronic Exit Survey Compared with a Multipass Dietary Interview in University Undergraduates in an All-You-Care-to-Eat Campus Dining Hall. Journal of the Academy of Nutrition and Dietetics 2019;119(5):739
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Pendergast FJ, Leech RM, McNaughton SA. Novel Online or Mobile Methods to Assess Eating Patterns. Current Nutrition Reports 2017;6(3):212
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Roy R, Rangan A, Hebden L, Yu Louie JC, Tang LM, Kay J, Allman-Farinelli M. Dietary contribution of foods and beverages sold within a university campus and its effect on diet quality of young adults. Nutrition 2017;34:118
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Béjar LM, García-Perea MD, Reyes A, Vázquez-Limón E. Relative Validity of a Method Based on a Smartphone App (Electronic 12-Hour Dietary Recall) to Estimate Habitual Dietary Intake in Adults. JMIR mHealth and uHealth 2019;7(4):e11531
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Evenepoel C, Clevers E, Deroover L, Van Loo W, Matthys C, Verbeke K. Accuracy of Nutrient Calculations Using the Consumer-Focused Online App MyFitnessPal: Validation Study. Journal of Medical Internet Research 2020;22(10):e18237
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Malaeb S, Harindhanavudhi T, Dietsche K, Esch N, Manoogian ENC, Panda S, Mashek DG, Wang Q, Chow LS. Time-Restricted Eating Alters Food Intake Patterns, as Prospectively Documented by a Smartphone Application. Nutrients 2020;12(11):3396
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Shinozaki N, Murakami K. Evaluation of the Ability of Diet-Tracking Mobile Applications to Estimate Energy and Nutrient Intake in Japan. Nutrients 2020;12(11):3327
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Wada S, Yamamoto E, Kobayashi Y, Otsuki M, Takada C, Aoi W, Okagaki M, Neriya H, Hamaguchi M, Tanaka M, Fukui M, Higashi A. Validation of computer software to estimate dietary intake among patients with type 2 diabetes. Journal of Clinical Biochemistry and Nutrition 2021;68(1):105
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Ocké M, Dinnissen C, Stafleu A, de Vries J, van Rossum C. Relative Validity of MijnEetmeter: A Food Diary App for Self-Monitoring of Dietary Intake. Nutrients 2021;13(4):1135
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Ruf A, Koch ED, Ebner-Priemer U, Knopf M, Reif A, Matura S. Studying Microtemporal, Within-Person Processes of Diet, Physical Activity, and Related Factors Using the APPetite-Mobile-App: Feasibility, Usability, and Validation Study. Journal of Medical Internet Research 2021;23(7):e25850
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Chen J, Bertrand S, Galy O, Raubenheimer D, Allman-Farinelli M, Caillaud C. The Design and Development of a Food Composition Database for an Electronic Tool to Assess Food Intake in New Caledonian Families. Nutrients 2021;13(5):1668
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Zhang L, Misir A, Boshuizen H, Ocké M. A Systematic Review and Meta-Analysis of Validation Studies Performed on Dietary Record Apps. Advances in Nutrition 2021;12(6):2321
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Davies A, Shi Y, Bauman A, Allman-Farinelli M. Validity of New Technologies That Measure Bone-Related Dietary and Physical Activity Risk Factors in Adolescents and Young Adults: A Scoping Review. International Journal of Environmental Research and Public Health 2021;18(11):5688
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Natalucci V, Marmondi F, Biraghi M, Bonato M. The Effectiveness of Wearable Devices in Non-Communicable Diseases to Manage Physical Activity and Nutrition: Where We Are?. Nutrients 2023;15(4):913
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Bessell E, Meroni A, Jualim N, Fuller NR. Comparison of an Online Dietary Assessment Tool (the “Boden Food Plate”) With 24-Hour Dietary Recalls. Topics in Clinical Nutrition 2022;37(3):242
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Lucassen DA, Brouwer-Brolsma EM, Slotegraaf AI, Kok E, Feskens EJM. DIetary ASSessment (DIASS) Study: Design of an Evaluation Study to Assess Validity, Usability and Perceived Burden of an Innovative Dietary Assessment Methodology. Nutrients 2022;14(6):1156
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Nassif E, Davies A, Bente KB, Wellard-Cole L, Jung J, Kay J, Hughes C, Koprinska I, Watson WL, Yacef K, Chapman K, Rangan A, Bauman A, Ni Mhurchu C, Allman-Farinelli M. The Contribution of Nutrients of Concern to the Diets of 18-to-30-Year-Old Australians from Food Prepared Outside Home Differs by Food Outlet Types: The MYMeals Cross-Sectional Study. Nutrients 2022;14(18):3751
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Hattab S, Badrasawi M, Anabtawi O, Zidan S. Development and validation of a smartphone image-based app for dietary intake assessment among Palestinian undergraduates. Scientific Reports 2022;12(1)
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König LM, Van Emmenis M, Nurmi J, Kassavou A, Sutton S. Characteristics of smartphone-based dietary assessment tools: a systematic review. Health Psychology Review 2022;16(4):526
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Long Z, Huang S, Zhang J, Zhang D, Yin J, He C, Zhang Q, Xu H, He H, Sun HC, Xie K. A Digital Smartphone-Based Self-administered Tool (R+ Dietitian) for Nutritional Risk Screening and Dietary Assessment in Hospitalized Patients With Cancer: Evaluation and Diagnostic Accuracy Study. JMIR Formative Research 2022;6(10):e40316
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Tanweer A, Khan S, Mustafa FN, Imran S, Humayun A, Hussain Z. Improving dietary data collection tools for better nutritional assessment – A systematic review. Computer Methods and Programs in Biomedicine Update 2022;2:100067
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Thornton L, Osman B, Champion K, Green O, Wescott AB, Gardner LA, Stewart C, Visontay R, Whife J, Parmenter B, Birrell L, Bryant Z, Chapman C, Lubans D, Slade T, Torous J, Teesson M, Van de Ven P. Measurement Properties of Smartphone Approaches to Assess Diet, Alcohol Use, and Tobacco Use: Systematic Review. JMIR mHealth and uHealth 2022;10(2):e27337
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Carpenter CA, Ugwoaba UA, Cardel MI, Ross KM. Using self-monitoring technology for nutritional counseling and weight management. DIGITAL HEALTH 2022;8:205520762211027
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Bzikowska-Jura A, Sobieraj P, Raciborski F. Low Comparability of Nutrition-Related Mobile Apps against the Polish Reference Method—A Validity Study. Nutrients 2021;13(8):2868
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Baum Martinez I, Peters B, Schwarz J, Schuppelius B, Steckhan N, Koppold-Liebscher DA, Michalsen A, Pivovarova-Ramich O. Validation of a Smartphone Application for the Assessment of Dietary Compliance in an Intermittent Fasting Trial. Nutrients 2022;14(18):3697
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Simmons LA, Phipps JE, Whipps M, Smith P, Carbajal KA, Overstreet C, McLaughlin J, De Lombaert K, Noonan D. From hybrid to fully remote clinical trial amidst the COVID-19 pandemic: Strategies to promote recruitment, retention, and engagement in a randomized mHealth trial. DIGITAL HEALTH 2022;8:205520762211290
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Moyen A, Rappaport AI, Fleurent-Grégoire C, Tessier A, Brazeau A, Chevalier S. Relative Validation of an Artificial Intelligence–Enhanced, Image-Assisted Mobile App for Dietary Assessment in Adults: Randomized Crossover Study. Journal of Medical Internet Research 2022;24(11):e40449
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Lucassen DA, Brouwer-Brolsma EM, Boshuizen HC, Mars M, de Vogel-Van den Bosch J, Feskens EJ. Validation of the smartphone-based dietary assessment tool “Traqq” for assessing actual dietary intake by repeated 2-h recalls in adults: comparison with 24-h recalls and urinary biomarkers. The American Journal of Clinical Nutrition 2023;117(6):1278
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Halle-Smith J, Powell-Brett S, Hall L, Duggan S, Griffin O, Phillips M, Roberts K. Recent Advances in Pancreatic Ductal Adenocarcinoma: Strategies to Optimise the Perioperative Nutritional Status in Pancreatoduodenectomy Patients. Cancers 2023;15(9):2466
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Murai U, Tajima R, Matsumoto M, Sato Y, Horie S, Fujiwara A, Koshida E, Okada E, Sumikura T, Yokoyama T, Ishikawa M, Kurotani K, Takimoto H. Validation of Dietary Intake Estimated by Web-Based Dietary Assessment Methods and Usability Using Dietary Records or 24-h Dietary Recalls: A Scoping Review. Nutrients 2023;15(8):1816
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Topan M, Sporea I, Dănilă M, Popescu A, Ghiuchici A, Lupușoru R, Șirli R. Association between Dietary Habits and Sarcopenia in Patients with Liver Cirrhosis. Journal of Clinical Medicine 2023;12(14):4693
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Ho DKN, Chiu W, Kao J, Tseng H, Yao C, Su H, Wei P, Le NQK, Nguyen HT, Chang J. Mitigating errors in mobile-based dietary assessments: Effects of a data modification process on the validity of an image-assisted food and nutrition app. Nutrition 2023;116:112212
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Mahal SS, Kucha C, Kwofie EM, Ngadi M. Design and Development of ‘Diet DQ Tracker’: A Smartphone Application for Augmenting Dietary Assessment. Nutrients 2023;15(13):2901
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Larke JA, Chin EL, Bouzid YY, Nguyen T, Vainberg Y, Lee DH, Pirsiavash H, Smilowitz JT, Lemay DG. Surveying Nutrient Assessment with Photographs of Meals (SNAPMe): A Benchmark Dataset of Food Photos for Dietary Assessment. Nutrients 2023;15(23):4972
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Braga BC, Nguyen PH, Tran LM, Hoang NT, Bannerman B, Doyle F, Folson G, Gangupantulu R, Karachiwalla N, Kolt B, McCloskey P, Palloni G, Thi Tran TH, Thuy Thi Trơưng D, Hughes D, Gelli A. Feasibility of Using an Artificial Intelligence-based Telephone Application for Dietary Assessment and Nudging to Improve the Quality of Food Choices of Female Adolescents in Vietnam: Evidence from a Randomized Pilot Study. Current Developments in Nutrition 2023;:102063
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Aydınlar A, Mavi A, Kütükçü E, Kırımlı EE, Alış D, Akın A, Altıntaş L. Awareness and level of digital literacy among students receiving health-based education. BMC Medical Education 2024;24(1)
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According to Crossref, the following books are citing this article (DOI 10.2196/mhealth.4613):