An App to Improve Eating Habits of Adolescents and Young Adults (Challenge to Go): Systematic Development of a Theory-Based and Target Group–Adapted Mobile App Intervention
An App to Improve Eating Habits of Adolescents and Young Adults (Challenge to Go): Systematic Development of a Theory-Based and Target Group–Adapted Mobile App Intervention
Anna Rohde
1, 2, 3
, MSc ;
Anja Duensing
1, 2
, MSc ;
Christine Dawczynski
1, 2
, PhD ;
Jasmin Godemann
3
, PhD ;
Stefan Lorkowski
1, 2
, PhD ;
Christine Brombach
1, 4
, PhD
1
Institute of Nutritional Sciences, Faculty of Biological Sciences, Friedrich Schiller University Jena, Jena, DE
2
Competence Cluster for Nutrition and Cardiovascular Health, Halle-Jena-Leipzig, DE
3
Department of Communication and Engagement in Agricultural, Nutritional and Environmental Sciences, Justus Liebig University Giessen, Giessen, DE
4
Institute of Food and Beverage Innovation, Zurich University of Applied Sciences, Zurich, CH
Corresponding Author:
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Anna Rohde, MSc
-
Institute of Nutritional Sciences
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Faculty of Biological Sciences
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Friedrich Schiller University Jena
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2nd Fl
-
Dornburger Straße 25
-
Jena
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DE
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Phone:
49 3641 9 49710
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Email: at.anna.rohde@gmail.com