Wenjing Zhou
1, 2
* , PhD ;
Huimin Zhang
3
* , PhD ;
Yunbin Jiang
1, 2
, MPH ;
Yanzhi Li
1, 2
, PhD ;
Guangduoji Shi
1, 2
, PhD ;
Hao Zhao
1, 2
, PhD ;
Wanxin Wang
1, 2
, PhD ;
Yuhua Liao
3
, PhD ;
Yifeng Liu
3
, MS ;
Jiejing Hao
1, 2, 3
, PhD ;
Roger S McIntyre
4
, MD ;
Beifang Fan
3
, MM ;
Ciyong Lu
1
, PhD
1
Department of Medical Statistics and Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University, Guangzhou, China
3
Department of Psychiatry, Shenzhen Nanshan Center for Chronic Disease Control, Shenzhen, China
4
Department of Psychiatry, University of Toronto, Toronto, ON, Canada
*these authors contributed equally
Corresponding Author:
-
Ciyong Lu, PhD
-
Department of Medical Statistics and Epidemiology
-
School of Public Health, Sun Yat-sen University
-
74 Zhongshan 2nd
-
Guangzhou 510080
-
China
-
Phone:
86 13610355985
-
Email: luciyong@mail.sysu.edu.cn