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Citing this Article

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Published on 19.01.16 in Vol 4, No 1 (2016): Jan-Mar

This paper is in the following e-collection/theme issue:

Works citing "Preferred Tone of Nutrition Text Messages for Young Adults: Focus Group Testing"

According to Crossref, the following articles are citing this article (DOI 10.2196/mhealth.4764):

(note that this is only a small subset of citations)

  1. Shoneye CL, Mullan B, Begley A, Pollard CM, Jancey J, Kerr DA. Design and Development of a Digital Weight Management Intervention (ToDAy): Qualitative Study. JMIR mHealth and uHealth 2020;8(9):e17919
    CrossRef
  2. , , , , . Message Pretesting Using Assessments of Expected or Perceived Persuasiveness: Evidence About Diagnosticity of Relative Actual Persuasiveness. Journal of Communication 2018;68(1):120
    CrossRef
  3. Yuhas M, Porter KJ, Brock DP, Loyd A, McCormick BA, Zoellner JM. Development and Pilot Testing of Text Messages to Help Reduce Sugar-Sweetened Beverage Intake Among Rural Caregivers and Adolescents: Mixed Methods Study. JMIR mHealth and uHealth 2019;7(7):e14785
    CrossRef
  4. Khandpur N, de Morais Sato P, Neto JRG, Scagliusi F, Jaime PC. Developing and refining behaviour-change messages based on the Brazilian dietary guidelines: use of a sequential, mixed-methods approach. Nutrition Journal 2020;19(1)
    CrossRef
  5. Zimmermann M, Jucks R. Investigating the Role of Communication for Information Seekers’ Trust-Related Evaluations of Health Videos on the Web: Content Analysis, Survey Data, and Experiment. Interactive Journal of Medical Research 2018;7(2):e10282
    CrossRef
  6. , , , , . Message Pretesting Using Perceived Persuasiveness Measures: Reconsidering the Correlational Evidence. Communication Methods and Measures 2020;14(1):25
    CrossRef
  7. Kerr DA, Harray AJ, Pollard CM, Dhaliwal SS, Delp EJ, Howat PA, Pickering MR, Ahmad Z, Meng X, Pratt IS, Wright JL, Kerr KR, Boushey CJ. The connecting health and technology study: a 6-month randomized controlled trial to improve nutrition behaviours using a mobile food record and text messaging support in young adults. International Journal of Behavioral Nutrition and Physical Activity 2016;13(1)
    CrossRef
  8. Zimmermann M, Jucks R. How Experts’ Use of Medical Technical Jargon in Different Types of Online Health Forums Affects Perceived Information Credibility: Randomized Experiment With Laypersons. Journal of Medical Internet Research 2018;20(1):e30
    CrossRef
  9. Le D, Aldoory L, Garza MA, Fryer CS, Sawyer R, Holt CL. A Spiritually-Based Text Messaging Program to Increase Cervical Cancer Awareness Among African American Women: Design and Development of the CervixCheck Pilot Study. JMIR Formative Research 2018;2(1):e5
    CrossRef
  10. Khaksar SMS, Khosla R, Singaraju S, Slade B. Carer’s perception on social assistive technology acceptance and adoption: moderating effects of perceived risks. Behaviour & Information Technology 2019;:1
    CrossRef
  11. Shoneye C, Dhaliwal S, Pollard C, Boushey C, Delp E, Harray A, Howat P, Hutchesson M, Rollo M, Zhu F, Wright J, Pratt I, Jancey J, Halse R, Scott J, Mullan B, Collins C, Kerr D. Image-Based Dietary Assessment and Tailored Feedback Using Mobile Technology: Mediating Behavior Change in Young Adults. Nutrients 2019;11(2):435
    CrossRef
  12. Aji M, Gordon C, Peters D, Bartlett D, Calvo RA, Naqshbandi K, Glozier N. Exploring User Needs and Preferences for Mobile Apps for Sleep Disturbance: Mixed Methods Study. JMIR Mental Health 2019;6(5):e13895
    CrossRef
  13. Nour MM, Rouf AS, Allman-Farinelli M. Exploring young adult perspectives on the use of gamification and social media in a smartphone platform for improving vegetable intake. Appetite 2018;120:547
    CrossRef
  14. Rouf A, Allman-Farinelli M. Messaging for Interventions Aiming to Improve Calcium Intake in Young Adults—A Mixed Methods Study. Nutrients 2018;10(11):1673
    CrossRef
  15. Siswanto D, Iridiastadi H, Muslim K. The Effects of Sleep Quality on Vigilance and Driving Performance in a Train Simulator. IOP Conference Series: Materials Science and Engineering 2020;847:012063
    CrossRef
  16. Eldridge A, Piernas C, Illner A, Gibney M, Gurinović M, de Vries J, Cade J. Evaluation of New Technology-Based Tools for Dietary Intake Assessment—An ILSI Europe Dietary Intake and Exposure Task Force Evaluation. Nutrients 2018;11(1):55
    CrossRef
  17. Jenkins EL, Ilicic J, Molenaar A, Chin S, McCaffrey TA. Strategies to Improve Health Communication: Can Health Professionals Be Heroes?. Nutrients 2020;12(6):1861
    CrossRef
  18. Halse RE, Shoneye CL, Pollard CM, Jancey J, Scott JA, Pratt IS, Dhaliwal SS, Norman R, Straker LM, Boushey CJ, Delp EJ, Zhu F, Harray AJ, Szybiak MA, Finch A, McVeigh JA, Mullan B, Collins CE, Mukhtar SA, Edwards KN, Healy JD, Kerr DA. Improving Nutrition and Activity Behaviors Using Digital Technology and Tailored Feedback: Protocol for the LiveLighter Tailored Diet and Activity (ToDAy) Randomized Controlled Trial. JMIR Research Protocols 2019;8(2):e12782
    CrossRef