Published on in Vol 5, No 12 (2017): December

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/8651, first published .
A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing

A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing

A Smartphone App to Reduce Sugar-Sweetened Beverage Consumption Among Young Adults in Australian Remote Indigenous Communities: Design, Formative Evaluation and User-Testing

Emma Tonkin   1, 2 , PhD ;   Lauren Jeffs   1, 2 , BFS&N, GradCertHP ;   Thomas Philip Wycherley   1, 2 , PhD ;   Carol Maher   2 , PhD ;   Ross Smith   3 , PhD ;   Jonathon Hart   3 ;   Beau Cubillo   1, 4 , BHumNut ;   Julie Brimblecombe   1 , PhD

1 Nutrition Program, Wellbeing and Preventable Chronic Disease, Menzies School of Health Research, Casuarina, Northern Territory, Australia

2 Centre for Population Health Research, School of Health Sciences, University of South Australia, Adelaide, South Australia, Australia

3 Wearable Computer Laboratory, School of Information Technology and Mathematical Sciences, University of South Australia, Mawson Lakes, South Australia, Australia

4 Nutrition and Dietetics, College of Nursing and Health Sciences, Flinders University, Bedford Park, South Australia, Australia

Corresponding Author:

  • Emma Tonkin, PhD
  • Nutrition Program
  • Wellbeing and Preventable Chronic Disease
  • Menzies School of Health Research
  • PO Box 41096
  • Casuarina, Northern Territory, 0811
  • Australia
  • Phone: 61 889468514
  • Fax: 61 889468464
  • Email: emma.tonkin@menzies.edu.au