This paper is in the following e-collection/theme issue:

mHealth for Wellness, Behavior Change and Prevention (2872) Instruments and Questionnaires for Nutrition and Food Intake (166) Wearables and MHealth Reviews (273)

Published on in Vol 7, No 4 (2019): April

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/13250, first published .
Application of Mobile Health Technologies Aimed at Salt Reduction: Systematic Review

Application of Mobile Health Technologies Aimed at Salt Reduction: Systematic Review

Application of Mobile Health Technologies Aimed at Salt Reduction: Systematic Review

Authors of this article:

Shahmir H Ali1 Author Orcid Image ;   Rong Luo2 Author Orcid Image ;   Yuan Li2, 3 Author Orcid Image ;   Xiangjun Liu4 Author Orcid Image ;   Chengyao Tang5 Author Orcid Image ;   Puhong Zhang2, 3 Author Orcid Image
Article Authors Cited by (22) Tweetations (6) Metrics

Shahmir H Ali   1 * , BA ;   Rong Luo   2 * , MSc ;   Yuan Li   2, 3 , PhD ;   Xiangjun Liu   4 , BSc ;   Chengyao Tang   5 , BA ;   Puhong Zhang   2, 3 , PhD

1 Krieger School of Arts and Sciences, Johns Hopkins University, Baltimore, MD, United States

2 The George Institute for Global Health, Peking University Health Science Center, Beijing, China

3 Faculty of Medicine, University of New South Wales, Sydney, Australia

4 School of Health Humanities, Peking University, Beijing, China

5 Public Health Graduate School of Medicine, Osaka University, Osaka, Japan

*these authors contributed equally

Corresponding Author:

  • Puhong Zhang, PhD
  • The George Institute for Global Health
  • Peking University Health Science Center
  • Level 18, Tower B, Horizon Tower
  • No 6 Zhichun Rd Haidian District
  • Beijing
  • China
  • Phone: 86 10-8280-0577 ext 512
  • Fax: 86 10-8280-0177
  • Email: zpuhong@georgeinstitute.org.cn