This paper is in the following e-collection/theme issue:

mHealth for Wellness, Behavior Change and Prevention (2922) Usability of Apps and User Perceptions of mHealth (993)

Published on in Vol 6, No 11 (2018): November

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/11176, first published .
Providing a Smart Healthy Diet for the Low-Income Population: Qualitative Study on the Usage and Perception of a Designed Cooking App

Providing a Smart Healthy Diet for the Low-Income Population: Qualitative Study on the Usage and Perception of a Designed Cooking App

Providing a Smart Healthy Diet for the Low-Income Population: Qualitative Study on the Usage and Perception of a Designed Cooking App

Authors of this article:

Faustine Régnier1 Author Orcid Image ;   Manon Dugré2 Author Orcid Image ;   Nicolas Darcel2 Author Orcid Image ;   Camille Adamiec1 Author Orcid Image
Article Authors Cited by (7) Tweetations (8) Metrics

Faustine Régnier   1 , PhD ;   Manon Dugré   2 , MA ;   Nicolas Darcel   2 , PhD ;   Camille Adamiec   1 , PhD

1 Institut National de la Recherche Agronomique, Alimentation et Sciences Sociales Unité de Recherche 1303, University of Paris Saclay, Ivry-sur-Seine cedex, France

2 AgroParisTech, UMR 914 Physiology of Nutrition and Ingestive Behavior, Paris, France

Corresponding Author:

  • Faustine Régnier, PhD
  • Institut National de la Recherche Agronomique
  • Alimentation et Sciences Sociales Unité de Recherche 1303, University of Paris Saclay
  • 65 boulevard de Brandebourg
  • Ivry-sur-Seine cedex, 94205
  • France
  • Phone: 33 49596914
  • Fax: 33 49596990
  • Email: faustine.regnier@inra.fr